The tea service in china is something different from Japanese one. Also many
Gōngfu Chá Dào, the gongfu tea ceremony or kungfu tea ceremony (Chinese:
功夫茶道; pinyin: gōng fu chá dào), literally "Way of tea brewing with great
skill," is a type of Chinese tea ceremony used to prepare oolong tea and
occasionally pu-erh tea.
Right long cup is for odor testing and left cup for drinking.
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